Hi everyone! How is everyone doing?
After Church, I decided to make a modified Kao Pao beef. Since I learnt how to make Kao Pao from my sister-in-law Purnima, it has become one of my favorite dishes to make.
These are the pictures from my cooking process…
The pictures above include some of the ingredients that I used such as…
- Chopped Bell Peppers (Red, Yellow, Green, Orange)
- White Onions
- Beef Chucks
- Sauteed the beef chucks with the seasonings below before frying the chopped bell peppers, Scallions and onions.
- Seasonings: some of the seasonings that were include Curry Powder, Grounded Hot pepper chillies, Rosemary, Ground Nutmeg, Black Pepper, Cumin and Salt
Chopped up Bell Peppers
Chopped up scallions or onion sticks
Food in progress…you can even see the fume in the picture 😉
Final product…Dinner is Ready 🙂
Happy Sunday!
xoxo
Stella
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That's looks so yummy!
Girl, this looks yum!
This looks good.
This looks so easy to make, will definitely try it. Thanks for posting…:)
It looks delicious, and I like the fusion of colors on one plate.
looks delicious Jadore! send me some.lol
That looks really good, I must try it one day.. Thanks for stopping by btw.. Muahhh!
Dinner looks delicious. Love all the colors. Happy colorful dinner!
One of my fav dishes. Looks sooo good.www.justpatience.com
I want some Stella pleaseeeeeeeee. (Salivating)
I just pushed my usual "rice n beef stew" aside. I want this one! I want this one!!
Looks delicious.
colorful meals… What a wonderful recipe =)gizemizmiri.blogspot.com
Hmmm it really looks yummy! Maybe I will invite myself 😉
oooh looks really good, i'll definitely try this recipe out soon!
hmm that looks good, definitely going to try it now xhttp://fashionxfades.blogspot.co.uk/
this looks bomb!!xo-Leila
Jadore Jadore… absolutely yummyyyyyy
It smells good.It must be delicious.